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Regional & International
The American Frugal Housewife by Lydia Maria Child
epub |eng | 2012-10-05 | Author:Lydia Maria Child

BREAD, YEAST, &c. It is more difficult to give rules for making bread than for anything else; it depends so much on judgment and experience. In summer, bread should be ...
( Category: Budget March 21,2019 )
The Pepper Pantry by Dave DeWitt
epub |eng | 2013-02-19 | Author:Dave DeWitt [DeWitt, Dave]

Pour the vinegar over the mustard powder and let sit for 15 minutes. Sauté the onion and ginger until soft. Place all the ingredients in a blender or food processor ...
( Category: Southwest March 20,2019 )
Good Housekeeping Great Recipes by Good Housekeeping
epub |eng | 2011-08-14 | Author:Good Housekeeping

Fattoush This Lebanese salad is packed with juicy summer-ripe tomatoes and fresh herbs. Pieces of toasted pita absorb the tasty dressing. PREP: 25 MINUTES PLUS STANDING MAKES ABOUT 16 CUPS ...
( Category: U.S. Regional March 17,2019 )
Good Housekeeping Comfort Food: Scrumptious Classics Made Easy (Good Food Guaranteed) by 2018
epub |eng | | Author:2018

1 Remove meat from chickens and coarsely shred; place in medium bowl (you will need 5½ cups) reserve any extra for another use). Discard skin and bones. Stir ½ cup ...
( Category: U.S. Regional March 15,2019 )
Southern Living - Farmers Market Cookbook by The Editors of Southern Living
epub |eng | 2016-10-06 | Author:The Editors of Southern Living

3 large eggs 1½ cups Italian-seasoned breadcrumbs or panko (Japanese breadcrumbs) ¼ cup grated Parmesan cheese 2 large eggplants, cut into 18 (½-inch-thick) slices 3 Tbsp. olive oil, divided ½ ...
( Category: Southern March 13,2019 )
Southern Living 2018 Annual Recipes by The Editors of Southern Living
epub |eng | 2015-07-24 | Author:The Editors of Southern Living

The Southern Living Tailgating Playbook Food and football go hand in hand, but what you cook at a tailgate depends on where you’re watching the game. So we came up ...
( Category: Southern March 13,2019 )
The Best of Southern Living Cookbook by The Editors of Southern Living
epub |eng | 2017-01-08 | Author:The Editors of Southern Living

1 pound fresh green beans, trimmed 6 small new potatoes, cut in half 1 grilled flank steak 9 to 12 cups gourmet mixed greens 2 red onions, halved and sliced ...
( Category: Southern March 13,2019 )
66 Square Feet by Marie Viljoen
epub |eng | 2013-08-15 | Author:Marie Viljoen

Pile the avocado into a serving bowl or plate. Season it with salt and pepper. Slice the mango thinly and top the avocado with the slices. Squeeze some of the ...
( Category: Urban March 11,2019 )
The Eternal Table by Karima Moyer-Nocchi & Giancarlo Rolandi
epub |eng | 2018-11-26 | Author:Karima Moyer-Nocchi & Giancarlo Rolandi [Moyer-Nocchi, Karima & Rolandi, Giancarlo]

Figure 5.1. Detail of Portrait of All Those Going around Rome Selling, portraying 260 sketches of ambulant vendors who filled the streets of Rome. Engraving by Nicolaus van Aeist, c. ...
( Category: Italian March 11,2019 )
Craft of Cooking by Tom Colicchio
epub, pdf |eng | 2012-06-12 | Author:Tom Colicchio [Colicchio, Tom]

10 EARS OF WHITE CORN 5 TABLESPOONS UNSALTED BUTTER 1 SMALL YELLOW ONION, PEELED AND DICED KOSHER SALT AND FRESHLY GROUND BLACK PEPPER 2 TEASPOONS ROUGHLY CHOPPED FRESH TARRAGON Shuck ...
( Category: U.S. Regional March 11,2019 )
Gumbo Life by Ken Wells
epub |eng | | Author:Ken Wells

{ 10 } GUMBO HUNTING IN TREME You can’t go gumbo-sampling in New Orleans without dining in the Treme. Sprawling roughly west and north of the French Quarter, Treme is ...
( Category: Cajun & Creole February 27,2019 )
[2017] Ketogenic Instant Pot Cookbook by Vincent Brian
epub |eng | 2017-10-19 | Author:Vincent Brian [Brian, Vincent]

( Category: Western February 26,2019 )
[2018] Complete Keto Diet Cookbook by Vincent Brian
epub |eng | 2018-03-23 | Author:Vincent Brian [Brian, Vincent]

( Category: Scandinavian February 26,2019 )
Tartine Bread by Elisabeth Prueitt
epub |eng | 2010-02-19 | Author:Elisabeth Prueitt

Prepare the baguette dough according to the recipe. Allow the dough to undergo bulk fermentation for 3 to 4 hours. During this time, give the dough one or two light ...
( Category: Baking February 20,2019 )
Mastering the Art of Southern Vegetables by Nathalie Dupree
epub |eng | 2015-02-19 | Author:Nathalie Dupree

Mushrooms Whether eaten by themselves, on top of a steak or fish, or tossed over pasta, rice, or vegetables, mushrooms are a handy part of our cuisine. Many kinds of ...
( Category: Cooking by Ingredient February 20,2019 )

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